6 local snacks travelers should taste in Sabah Borneo
Here are six local snacks that travelers should taste it in their trip to Sabah Borneo, and also as a souvenir gift to their loved ones back home:
1) Handmade Chocolate
Various flavors of Chocolates from the local produce in Sabah Borneo
Aside from the chocolates that are sold at any convenience store, this handmade chocolate are the one that you should taste it out. Not only is it chocolate but it comes with an exotic flavor of taste and ingredients, such as Durian, Pineapple, Jackfruit, Green Tea, Banana, Virgin Coconut Oil, and more. Apart from that, the packaging design of the chocolates also reflect some of the local Sabah Borneo theme, which makes it more interesting as a souvenir gift. One of the best known Sabah Borneo Handmade Chocolate is from the “Simply Chocolate” brand.
Amplang – known as Sabah Borneo Spanish Mackerel Crackers
Sabah Borneo is known for its fresh seafood, therefore, the local even made it as snacks. One of the local snacks that travelers should try would be
3) Kuih Cincin
Kuih Cincin literally translated as Ring Crackers because of it shapes like a joined rings
Kuih Cincin is another local snack that traveler should try out and it can be a perfect souvenir gift. Kuih Cincin is made from rice flour and brown sugar, it is mainly produced by the Malay community in
4) Kerepek Ubi
Kerepek Ubi – a giant tapioca cracker
Not many travelers will ever encounter this giant tapioca cracker except for those who are going to Kudat or Kundasang for their Borneo Holiday trip. Locals called it Kerepek Ubi, it looks like a wafer or cracker but with tapioca as main ingredients and added with a sugar syrup swirling on top of the crackers. It usually measures about 10-15 inches compared to any crackers that measure only about one square inch. Moreover, Kerepek Ubi is made up of only four items, which is fresh tapioca, tapioca flour, white sugar and cooking oil (for frying). Therefore, travelers who are health conscious type, these local snacks are perfect to taste it because it does not contain any chemical preservatives. However, it might not be a bit tricky to bring it back home as souvenir due to its fragileness.
5) Kuih Lidah/ Tiram
Kuih Lidah/ Tiram – the shape is similar to a tongue shape or an oyster shape (Photo by: Abdulrani.samsuddin)
Kuih Lidah/ Tiram is a traditional snack for Bruneian Malay community of
6) Kuih Jala
Kuih Jala – a traditional local snack in Borneo
Kuih Jala is a traditional snack that is famous in Borneo and Sabah Borneo is not an exception. Its shape looks similar to a vermicelli noodles tangles all together and it is in brown color. In addition, Kuih Jala is made from flour, sugar, water, and cooking oil (for frying). What makes Kuih Jala interesting is not only its delicious sweet taste but its method of cooking the Kuih Jala. After mixing all the ingredients together until the mixture becomes dense and a bit gluey, locals will put the mixture into a coconut shell which has been poked with tiny holes underneath and moves it quickly into the hot cooking oil.
When the mixture drip from the tiny holes, move it in a circular motion in one direction for few seconds until it becomes like a plate-shape in yellowish color and fold it into triangle shape using bamboo sticks. Apart from tasting Kuih Jala during Borneo Holidays, travelers can also experience cooking the Kuih Jala in Mari Mari Cultural Village.
Looking over the list of the local snacks in Sabah Borneo, we hope travelers will not miss this out to try the delicious local snacks, and maybe bring it back home for family and friends. These local snacks can easily be found in any stalls, vendors, and even markets, so travelers won’t need to hunt for these local snacks during their Borneo Holiday trip. Want to know more about local food that travelers should try in Sabah Borneo? Click here to read our must eat in Sabah Borneo. Check out also these awesome activities that you can do in Sabah Borneo to make your Borneo Holidays more exciting than before!
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